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A Guide to ovens and hobs uk and Hobs
Ovens and hobs add an elegant, modern look to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our complete range of best ovens and hobs uk and hobs now.
Electric hobs are heated by a variety of 'cooking ring designs, which have between four and six power levels. They may take a few minutes to get warm and cool down.
Hobs in various types
The kitchen hob, stove top or range cooker (the latter is the main cooking appliance you roast and bake your food in) is an essential component of every home. It is used for a variety of cooking methods, and it's essential to select the ideal hob for your needs. There's a hob that's suitable for everyone, whether you're a master cook who likes precision or a busy home cook seeking speed.
Induction and electric stoves are frameless and flat, adding to the sleek look of any kitchen. Each of the four or five zones can be controlled by the use of a separate dial. This allows you the choice of boiling potatoes on one ring and sautéing sausages on a different ring perfect for busy families. They are quick to heat up and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and might take longer to heat and cool down.
Gas hobs offer instant heat and permit precise control, making them popular amongst chefs. They are also safe and come with built-in flame fail safety systems that shut off the gas supply if there is an issue with the gas. However, they can be less efficient in energy than electric or induction hobs and are harder to clean due to the pan supports and burners.
Plate hobs are the traditional design of the hob and have been around for many years. They have a flat-topped top with electric or gas rings that are heated when you turn the dial. They're inexpensive, but they're not ideal for cookware made of cast iron and do not evenly distribute heat across the entire surface.
Induction hobs use an electromagnetic field to heat your pan - rather than heating the hob surface like traditional hobs. They're more secure than gas and have no open flame and they're easy to wipe clean. They're also more expensive than electric or gas hobs and may take longer to warm up and cool down.
Gas hobs
A gas hob is a common choice for home cooks because of its fast heating capability and easy control. There are usually models with between two and six burners. Some models include a wok-burner for stir-frying cooking. Others have a visual flame indicator that shows you whether the hob is turned on or off.
They are faster to cook food than electric or induction models, and are therefore perfect for kitchens with a lot of activity. They can also be cheaper to operate than electric hobs, provided you get electricity from a supplier that generates renewable energy sources.
You can choose between freestanding or built-in gas hobs. If you plan to remodel your kitchen, freestanding models are better because they can be moved easily. However, they can be difficult to install and may require hacking into your final carpentry, which isn't ideal for all homes.
They have a flat and smooth surface, making them easier to clean. Stainless steel trims are often employed, and can be matched to many kitchen designs. Some even have touch-sensitive controls and an energy boost feature that lets you boost the intensity of a particular burner by up to 50%, so you can bring a pan of water to a boiling point in a matter of minutes.
Some gas hobs have a safety system that automatically shuts off the gas supply when the flame has gone out. This means you don't need to worry about accidentally starting an fire. Gas hobs can be cheaper to run than some electric hobs, and they allow for precise temperature control.
Gas hobs release carbon dioxide when they burn. This can be an issue for eco-conscious consumers. Luckily, there are now models that don't release any CO2 at all while they're being used. These are known as 'zero emission gas hobs' or 'eco-friendly gas hobs', they're still equipped with the usual features of traditional gas models but emit no CO2 operating.
Electric hobs
Electric hobs are a common choice in kitchens of any style. They offer a number of advantages over other types. Electric hobs can heat up and cool off quicker than gas hobs. This means that less residual heat is left when the cookware is removed. They also heat more evenly and are less likely to develop hot spots than some gas models. Being electric, they also require less maintenance and are cheaper to operate than gas.
Typically found in modern kitchens ceramic or glass electric hobs oven offer an elegant and fashionable appearance that's both easy to clean and safe to touch. They're also a great option for families with children because their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and are easily repaired when damaged.
Ceramic hobs heat directly the pan, in contrast to traditional plate hobs, which use coils to heat the pan. This means that they heat up and cool down much faster, and can be used with any kind of cookware. They're often pricier than electric plate hobs however they'll save you money on energy costs in the long run because of their high efficiency and the way they convert nearly all electrical energy into usable heat.
It's important that you maintain your ceramic or tempered glass cooktop regularly to avoid any problems. For instance, cleaning the cooktop with an anti-abrasive cleaner is recommended, as well as replacing or checking the heating controls, and regularly cleaning out burner caps and grates. It's also important to watch for any indications of gas odour as it could indicate a problem with the gas lines or a gas leak. If you suspect this, it's advisable to speak with a professional gas engineer for assistance. Always ensure that the hob has cooled completely before cleaning to avoid serious damage. This will also stop any accidental fires or spills!
Hobs with induction
A modern alternative to traditional electric and gas hobs, induction cookers use a magnetic field to heat the pan instead of the cooktop itself. This allows them to heat much more quickly than other hobs and reduce energy consumption in the long run. The cooktop surface is cool to the touch, and a lot of models come with safety features such as automatic shutoff to prevent accidents.
Induction hobs are typically ceramic or glass with an alternating current that creates a magnetic field to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. Most hobs feature a 'bridging zone' which can join two zones together to accommodate larger pans.
Induction hobs are renowned for their efficiency. Many people report a reduction in their energy usage when they switch to one. They are also considered to be safer since the cooktop's surface stays cool to the touch, reducing the risk of burns. Additionally, it only heats the pan and its contents. This makes them safer for children than electric or gas hobs, which can be very hot.
Most induction cooktops come with different control types that are the simplest being the simple power bar or touch mark on the surface of the hob, or an entirely functional TFT display which displays all the options, and lets you change power levels, set timers and more. Hobs that are induction equipped with more advanced technology have many small copper coils grouped tightly together under the cooktop. The magnet beneath each coil senses the moment that the pan is positioned. It activates the coil that is suitable for the pan's size and shape.
All of our best ovens and hobs and hobs are available as freestanding models, or they can be neatly integrated with your kitchen units to create a seamless and sleek look. Our selection includes everything from sleek stainless steel and black finishes to on-trend copper and ceramic. Be sure to check out our other appliances as well, including dishwashers, fridge freezers and washing machines, to get your whole kitchen working exactly as it should.