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How to Choose the Right Oven and Hob for Your Kitchen
Whether you're looking for a new oven or hob we've got a range of sizes and styles, features and designs to fit your kitchen.
Solid plate hobs are simple to use and are durable. They feature metal plates with sealed surfaces that heat your cookware. These are good for flat-based cookware and can be cost-effective to run.
Origins
ovens uk are kitchen appliances used to bake and roast food in homes across the world. Generally they are fueled by electricity or gas, with gas bottles that are sold in certain stores, although ovens may also make use of other fuels, like charcoal or wood. In a lot of homes, the oven is enclosed by a hob that food items can be cooked. The difference between a hob and an oven is that a hob has burners that can be switched off and on while an oven comes with an enclosure in which food is heated in the middle.
The first ovens were large brick and mud constructions which contained a fire to cook food. These ovens were used to bake bread, cook meat, and other dishes since they were able to hold heat and maintained a consistent temperature. They were also able to be shared between family members. The open pits and ovens had three major drawbacks They were dangerous because of the smoke and flames that could be seen from them and they required a lot of fuel (wood) and they were difficult to control heat and cooking.
A solution was found with ovens that resembled fireplaces, with a chimney which shut off the fire to lessen the amount of smoke and intensity, and make it easier to manage. They were popular in the 16th and early 17th century. They were common in homes of the wealthy with a separate kitchen with a chimney and more than one fireplace and oven.
In the late 19th century, European ovens were a common fixture in kitchens. This was partly because the oven was an essential feature, as it was more secure and efficient to cook in an oven than over an open flame or using a cauldron. It is believed that the invention of the oven was correlated with the evolution of cooking style and recipes that led to an increased emphasis on meat and casseroles.
In some recipes, like those made by Nigella she might suggest cooking a pan "on the hob". However it could be confusing since a hob in British English refers to an oven. If you're unfamiliar with British terminology and terminology, the North American equivalent would be the term cooktop or range.
Functions
The oven functions, also known as cooking modes, are preprogrammed options which control the oven's heating element and fan based on the recipe you are cooking. They are designed to help you cook food more efficiently and effectively, while preserving the taste and texture.
Ovens are equipped with a traditional design that cooks food from the top to the bottom. They also offer a fan-assisted mode that makes use of a built-in fan to circulate air around the oven to ensure more even heating and faster speed. There are a myriad of types of oven and hob functions to choose from, and it's important to understand the different features to find out which ones are right for your requirements.
A fan-assisted oven feature is ideal to cook a variety of foods. It is able to heat the oven more evenly than a traditional oven, and is great for grilling, baking and roasting. It's especially useful for dishes that need an immediate, crisp finish, such as pizza or pies. The setting for Fan-Assisted is marked by a zigzag on the top and an straight line at the bottom of the square, and it can save you up to 40% of cooking time.
Some ovens have grilling features that combine the heat from the bottom of the oven with the top, giving your food an amazing char. It's ideal for meat or vegetable kebabs and can be marked by zigzags and straight lines like Fan-Assisted. This mode is typically found on the lower shelf of the oven. Be sure to verify the temperature settings inside your oven to prevent overcooking.
There are additional oven functions for proofing of pastry and bread slow cooking, baking, and other things. These are often preprogrammed and create a controlled, warm atmosphere to help rise dough and develop flavors.
There are best ovens and hobs uk with a Steam function which is perfect for creating healthy, nutritious meals. It imparts a delicate, rich flavor to baked items such as poultry, vegetables, and custards. This function can be activated by placing water in the oven's reservoir, and turning it on. Some models will even adjust the amount of steam automatically depending on the temperature selected.
Types
There are many kinds of oven and hob that are available, ranging from traditional gas to modern electric models. It is essential to choose an best oven and hob that meets your requirements. Look into features such as self-cleaning capabilities or smart functions.
Gas ovens are a very popular option and work well in most kitchens. They are simple to use since they have rings on the burners as well as an grate on which pans rest that emits heat. Gas hobs are also known to be energy efficient and offer precise temperature control, meaning they could reduce your utility bills. They may take longer to heat up than electric hobs and ovens, and they can be more difficult to clean up with dirt.
Electric hobs are available in a range of designs including ceramic and induction. Induction hobs are a bit more expensive, however they are more energy efficient as the hob only is heated when you put the pot on it. They are also cool to the point of contact, making them safer for children. They are quick to heat up. They are also slow to cool down and do not heat up evenly.
Plate hobs are another staple of the kitchen, offering an array of cooking zones, all on a flat surface that sits underneath your kitchen appliances. They offer a stylish, modern appearance that will look sleek and match the majority of kitchens. They are difficult to clean as they have multiple zones of uneven heating. If not cleaned properly they could leave burn marks.
Single ovens that are built-in are the most common type of oven and they can be installed under a hob or above the eye level in an integrated unit. They are often big enough to hold a large meal and can come in various sizes, so be sure to consider your family size when you choose an oven. You can also find them with additional features like a steam or grill function.
Installation
It might be worthwhile hiring an electrician to set up a new oven for you or to replace an old one. This will ensure that the electrical circuit is correctly set up and that your new appliance is safe to use. A qualified electrician will be able to follow local regulations and ensure that the installation is in accordance with all applicable safety codes.
Before you begin the process of fitting your new electric oven and hob you'll need to have all the necessary supplies and tools in your kitchen. Wire nuts, a screwdriver, and electrical tape are among the tools you'll need. It's also important to check the electrical power supply in your home to ensure it can withstand the demands of a new electric oven and hob.
To put in a new oven and hob first, you must take them out of the old ones. To do this, find the bolts or screws that hold the old appliance in place and then remove them carefully. After the old appliance is removed from the space, it should be cleaned and free of obstructions. The junction box must be mounted, and the conduit connected to the electrical supply. It is crucial to follow the directions of the manufacturer and any local regulations.
Once electrical connections are established, the oven or hob can be moved into the desired position. The fitter will then make use of the clips supplied with the hob to fix it in place and ensure that it's in line with the worktop. The fitter will then test the hob to make sure it is working correctly.
If you're installing a gas oven and hob it's a good idea employ a professional for the task. Gas installation isn't like plugging in an electric oven. A CORGI registered engineer is required to connect the pipes. It's also a good idea to get an oven hood fitted if you don't already have one, as this will help to ventilate your kitchen and is required by Part F of the Building Regulations.